My cousin had her wedding there over the weekend. The location was beautiful and the maitre’d were the only positive things, I could say about the venue. She was the only one out of the entire staff that seemed like they cared about the event. The manager Taylor said that she would be there the night of but only came in after multiple guest complaints and demands of her coming in. Now she is saying that there was nothing wrong, there were no ants in the drinks and nothing was wrong. Why would you give us bottles of liquor on the way out and say this is for our mistake and we are so sorry that it happened? The other workers were terrible. You could tell they all hated their jobs. Attitudes given by them if you asked them for anything.They made multiple errors when it came to food and service and the food was nothing to write home about. The chicken was dry and the bread was hard as a rock. The cocktail food was decent but nothing over the top amazing. The bartender and bridal attendant took shots while on duty at the bar. With the liquor for the wedding. The service was not up to par for what you pay. When you pay a small fortune for a venue, you shouldn’t be served two trays of fruit and ritz crackers and cheddar cheese. when you come in and ask for a drink you shouldn’t be told that the bar isn’t open yet., but I’ll see what I can do. I’ve lived in Lindenhurst my whole life this place used to be great. It’s a shame to see how the service and food went downhill .There are so many great venues to have your wedding at on Long Island. Do yourself a favor don’t have it here

Our deepest thank yous go to Chateau La Mer. We booked Chateau because the package offered so many different options. Sam was our manager and was super accessible throughout our planning phase. Our flowers turned out gorgeous, the food was delicious and our photos came out perfect. They truly helped to make our day special.

We cannot thank Chateau La Mer enough. Our manager Lou was super accommodating to our wishes. The boat entrance really made our day special.

Ron was our manager from the start and assured us that on the day of our wedding we wouldn't have to worry about a thing. He was right. Our bridal attendant Laura took care of everything and made sure to pack up the food that my husband and I weren't able to eat. The food was amazing, the staff were spectacular and that is all thanks to Chateau La Mer!

Booked my wedding here last year. Chateau's team put together my dream wedding better than I could have asked for. We cannot thank them enough for everything they did for us. Lou truly went above and beyond!